A delicate straw wine, showing pale green lights with an aromatic pot-pourri nose enlivened by floral fragrance, quince, spice, ripe pear and white peach. The palate comprises Bartlett pear, florals, quince jelly and white peach. A seamless mineral content gives freshness and contributes to the long extended finish. The wine’s restrained palate and silken texture currently give an impression of delicacy but the underlying structure suggests that the expected Dry River richness and power will reveal itself over time. I believe this wine is a definite keeper and we look forward to updating the cellar guide with its maturation over the years.
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